Mother’s Day at Marion Wine Bar

Dine with us all day on Mother’s Day and raise a glass to family. This May, we offered our à la carte menu and our seasonal chef’s selection menu. Our wine team also pulled some exceptional bottles from the cellar to pour by the glass.

mother’s day chef’s selection

Flatbread, fromage blanc 

Ortiz anchovy gilda  

Crudites, bagna cauda, sasla verde 

Raw tuna, white soy & horse radish 

Leek tart, barrel-aged fetta, herb salad 

Octopus, confit potato, aioli, smoked paprika 

Half Roast chicken, morels, vin jaune sauce 

Chocolate crémeux 

Or 

Vermouth flan